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The Zafiropulo family originally had interests in the industrial sector in Greece, but settled in Marseille in the 19th century. Since they immigrated, four generations have been dedicated to the production of great white wines in Cassis. With the help of both his sons, Jonathan and Grégoire, this wine lover has been passing on a savoir-faire and kept its independence to guarantee the future of the family’s vineyar. |
| ROSE 2010 AOC CASSIS |
The Clos Sainte Magdeleine Cassis Rosé, vintage 2010, is the new star of the vineyard.Made from Grenache, Cinsault and Mourvèdre, it has an attractive coral pink color. It will be an excellent summer aperitif Read more |
| BLANC 2009 AOC CASSIS |
The Clos Sainte Magdeleine White, 2009 vintage, is a classic.Made from Marsanne, Ugni, Clairette and Bourboulenc, it's bright and clear. Superb with seafood, notably bouillabaisse, or as an aperitif Read more |